Multiple work locations
- Indonesia - Jakarta Raya
- Indonesia - Jawa Barat
JOB DESCRIPTION
- Train workers in food preparation, and in service, sanitation, and safety procedures.
- Compile and balance cash receipts at the end of the day or shift.
- Supervise and participate in kitchen and dining area cleaning activities.
- Resolve customer complaints regarding food service.Observe and evaluate workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups.
Requirements :
- Age maximum 28 years old
- Education minimum Bachelor Degree from any major from reputable University, with GPA minimum 3.00
- Fresh Graduates are welcome to apply
- Interesting to work in Restaurant and have service oriented
- Strong leadership & good influence
- Hard worker, high initiative, full responsibilities, & result oriented
- Willing to be placed in all HokBen Store (Jabodetabek)
- Willing to be work on holiday & shift system
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